Ken & Weiwei Singapore Food Journal

Enjoy 15% off with promo code 𝐊𝐄𝐍𝐏𝐎𝐎𝐍𝟏𝟓 (link below) when you shop Christmas at Home by Fairmont Singapore, featuring a refreshed 2025 line-up of three festive bundles: the Soirée Christmas Bundle ($248, serves 5), Natale con Prego ($358, serves 5) and the Traditional Christmas Bundle ($688, serves 6–8).

Available now till 25 December 2025, the range brings together hearty roasts, Italian classics from Prego and a curated à la carte selection such as Roasted Wagyu Striploin and Foie Gras Turkey Roulade.

Featured here is the Soirée Christmas Bundle which is a heart-warming feast of Fire-Wood Roasted Pullet with Rosemary Jus, Cranberry and Orange Honey Glazed Ham with Apple Sauce and Honey Pineapple Gravy, Red Wine Poached Pears and Butternut Squash Salad with Goat Cheese and Kale, Charred Truffle Brussels Sprouts with Glazed Chestnut and Bacon, and Roasted Potatoes with Herbs and Caramelised Onion — all culminating in classic desserts like Traditional Brandy Rum Fruit Cake and Red Currant Cream Cheesecake.

Desserts remain a signature highlight of Christmas at Home and the selection includes the Grand Cru Chocolate Yule Log alongside festive sweets such as the Pecan Praline, Cinnamon Chantilly and Caramelised Banana Choux Puff, Swiss Chocolate Moelleux with Pistachio Praline Crunch, Mont Blanc with Chestnut Crémeux and Vanilla Tahitensis Rum, and Sicilian Almond Paste Stollen (500g).

📣 Enjoy 15% discount with promo code
𝐊𝐄𝐍𝐏𝐎𝐎𝐍𝟏𝟓 at https://fairmontathome.com/discount/KENPOON15?redirect=%2Fcollections%2Fchristmas-at-home-2025 .

Enjoy up to 15% off for orders placed by 20 December 2025, with 15% savings for all Accor+ Explorer and AMEX Platinum members, and 8% savings for OCBC, DBS/POSB, UOB, HSBC, CITI, Standard Chartered and Maybank customers.

Self-collection is available at Prego, Level 1, Fairmont Singapore from 17 November to 21 December (10am to 8pm), and at Raffles City Convention Centre, Level 4, from 22 to 25 December (10am to 8pm), with delivery slots available between 11am to 1pm, 1pm to 4pm and 4pm to 7pm.

🏢 80 Bras Basah Road Singapore 189560

Celebrate the festive season with lavish buffet spreads at Edge Restaurant in Pan Pacific Singapore . Delight in classic holiday favourites crafted by Executive Chef Andy Oh and his Culinary Team, complemented by Edge’s renowned international buffet. Across the live kitchens, indulge in premium seafood, succulent roasts, and seasonal signatures such as Oven-roasted Grass-fed Lamb Leg with Ras El Hanout Spice, Maple-glazed Gammon Ham with Spiced Pineapple Marmalade, Chicken Leg Confit with Savoy Cabbage, and Mediterranean Turkey Pizza. From the grill, savour Slow-roasted Ribeye served with Yorkshire Pudding and Truffle Jus.

Seafood enthusiasts can look forward to a bountiful selection of freshly shucked seasonal oysters, King Crab Leg, Boston Lobster, Tiger Prawns, Pacific Clam, Half Shell Scallops, Sea Conch, Black Mussel, and Crawfish. The spread continues with an impressive range of cold cuts made in-house by Master Butcher Chef Haiko Mayer, including Home-cured Beef Salami, Virginia Ham, Pastrami, Mortadella, Paprika Lyoner, and Black Forest Ham. Round off your feast with a decadent array of festive desserts, from Dark Chocolate Log Cake and Homemade Christmas Stollen to Rum-soaked Fruit Cake and more.

📣 Call 6826 8240 , email dining.ppsin@panpacific.com or head to https://www.panpacific.com/en/hotels-and-resorts/pp-marina/dining/edge.html to find out more.

🏢 7 Raffles Boulevard Singapore 039595

💲Cost:
Weekday Lunch
Except 24, 25, 31 December 2025 and 1 January 2026
12:00pm – 2:30pm
Adult: $88++
Child: $44++ (6 to 12 years old)

Daily Dinner
Except 24, 25, 31 December 2025 and 1 January 2026
6:00pm – 10:00pm
Adult: $128++*
Child: $64++* (6 to 12 years old)
Inclusive of free flow of chilled juices and soft drinks

Saturday Lunch

22 and 29 November, 6, 13, 20, 27 . December 2025 12:00pm – 3:00pm

Adult: $108++
Child: $54++* (6 to 12 years old)

Inclusive of free flow of chilled juices and soft drinks .

Sunday Brunch

23 and 30 November, and 7, 14, 21, 28 December 202 5 12:00pm – 3:30pm

Adult: $138++, $198++**
Child: $69++* (6 to 12 years old)
Inclusive of free flow of chilled juices and soft drinks

**Beverage package – Inclusive of free flow of Taittinger Brut Réserve Champagne, house red wine, house white wine, a selection of house spirits, cocktails, chilled juices , and soft drinks

Eden Restaurant at Pullman Singapore Orchard invites guests to step into a Magical Christmas Wonderland, where holiday traditions meet contemporary Asian flair in a celebration of festive flavours and heartwarming culinary craftsmanship.

This season, diners can indulge in exquisitely curated 3-Course and 4-Course Set Menus, beginning with appetisers such as the Duo of Salmon Parfait & Ceviche with mandarin ponzu, or a luxurious Foie Gras Pâté paired with balsamic Granny Smith and red wine fig marmalade. The experience continues with a velvety Roasted Kabocha Squash Velouté, prepared with Japanese pumpkin and sautéed squash. For mains, diners may choose from the Osmanthus Honey Glazed French Duck Breast, Butter Pan-Fried Sea Bass enhanced with Riesling sabayon and caviar, or the aromatic Pot-Roasted Zucchini Risotto with truffle, before concluding on a warm, comforting note with a classic Apple Crumble served with vanilla gelato.

For those who prefer a more communal feast, @edenrestaurantsg presents its festive Santa’s Carvery Sharing Platters, perfect for gathering with loved ones. This includes the indulgent Côte de Boeuf (1kg), the Baked Whole Rack of Lamb (700–900g) and the signature Honey Szechuan Whole Roast Chicken (1–1.2kg).

📣 Call 6603 8888 or head to https://www.pullmansingaporeorchard.com/offers/a-magical-christmas-wonderland/ to find out more.

🏢 270 Orchard Road Singapore 238857

Step into a season of indulgence with the Year-End Festive Buffet, running from now to 11 January 2026 at Orchard Cafe in Orchard Hotel Singapore . Curated by Executive Chef Thenesh, the sumptuous spread showcases refined craftsmanship and bold flavours. Highlights include the luxurious French Style Butter & Black Truffle Infused Roasted Whole Turkey, roasted Spanish-style Lechon, Mediterranean Herb Grilled Oysters, creamy Pappardelle Pasta tossed in a Parmesan Wheel, and an aromatic Seafood Bouillabaisse brimming with oceanic richness.

Local favourites take centre stage with fiery Chilli Crab, comforting Pork Trotter Bee Hoon with Chestnut, and the signature Singapore Laksa. Diners can conclude the feast on a sweet note with an array of festive desserts, from Mixed Fruit Cake and Marzipan Stollen to Whisky Mix Fruit Crispy Egglet. Chef Nicole’s exquisite log cakes — the decadent Buche Bahibe 45% and the elegant Cherry and Chestnut Hukambi 53% — elevate the celebration with artistry and festive flair.

📣 Call 6739 6565 , email
ORCHARDCAFE.OHS@MILLENNIUMHOTELS.COM or head to https://www.millenniumhotels.com/en/offers/asia/orchard-hotel-singapore/dining/orchard-cafe/christmas-buffet/#/ to find out more.

25% off on buffet for reservations by 8 December 2025

15% off on buffet for reservations from 9 December 2025 to 11 January 2026

Complimentary dining for children aged 5 and below

Children aged 6 to 12 enjoy 50% off the adult price

🏢 442 Orchard Road Singapore 238879

💲Cost:
Lunch
Monday to Friday: $94
Saturday and Sunday: $104

Dinner
Monday to Thursday: $108
Friday to Sunday: $118

24 December 2025
Lunch: $120
Dinner: $150

25 December 2025
Lunch and Dinner: $138 

31 December 2025
Lunch: $120
Dinner: $148

1 January 2026
Lunch: $106
Dinner: $120

Immerse in the festive spirit at Pan Pacific Singapore with a host of enriching experiences spanning indulgent dining, luxurious gifting and relaxing wellness escapes.

Across the hotel’s restaurants, diners can revel in diverse culinary journeys. Edge Restaurant presents extravagant international buffet spreads with premium seafood, succulent roasts, and festive desserts, while Hai Tien Lo showcases a refined six-course Chinese festive menu that highlights festive flavours with an elevated touch. Completing the experience, Keyaki Restaurant offers two exquisite winter kaiseki menus inspired by Japanese tradition.

Complementing the festive fare are seasonal cocktails at Plume , rejuvenating treatments with the Tinsel Tranquillity package at St. Gregory, and a delightful Festive Afternoon Tea experience at Pacific Emporium. Families can also elevate their celebration with the Stay & Play with Pan Pan experience, featuring spacious stays, a hearty breakfast, exclusive Pan Pan collectibles, and immersive playtime at the Urban Jungle Village.

Guests can also explore an exquisite selection of festive hampers, gourmet takeaways, artisanal sweets, and handcrafted log cakes available from now to 26 December 2025.

📣 Find out more at https://www.panpacific.com .

🏢 7 Raffles Boulevard Singapore 039595

Paradox Singapore Merchant Court  invites guests to embrace the joy of togetherness this festive season with a line-up of dining and takeaway experiences from now to 1 January 2026. At Ellenborough Market Café, families and friends can indulge in abundant Christmas spreads featuring traditional classics and heritage Peranakan flavours. Highlights include Golden Gammon Ham slow-roasted with festive spices, succulent Tom Turkey carved with all the trimmings, decadent log cakes and mince pies, alongside signature showpieces such as the Nyonya Turkey, creamy Pasta alla Ruota tossed in a Parmesan wheel, and luxurious Lobster Mac & Cheese.

For celebrations at home, Paradox Singapore Merchant Court introduces fuss-free Party Bundles, designed to make hosting effortless. These feature a choice of traditional Christmas comforts or Peranakan-inspired favourites, with options such as Roasted Turkey with Apricot Stuffing, Char Siew Glazed Ham, Nasi Pandan, Prawn Otak-Otak and the Signature Açaí Banana Log Cake. Festive handcrafted sweets—including Yule Logs, Fruit Cake, Stollen and a Confection Party Pack of macarons, choux puffs and madeleines—offer the perfect finishing touch. Guests can also enjoy a 25% Early Bird Special on Christmas takeaway orders from now to 7 December 2025.

📣 Call ‭6239 1847 , 6239 1848‬ , email dining@paradoxsingapore.com or head to https://www.paradoxhotels.com/singapore/dining/ellenborough-market-cafe to find out more.

🏢 20 Merchant Road Singapore 058281
.
💲Cost:
Festive Buffet Schedule

21 November 2025 – 1 January 2026

Lunch Buffet (Excludes 25 December)

S$78++ per adult | S$34++ per child

Monday – Friday
12.00pm – 2.30pm

Saturday, Sunday & Public Holidays

• 12.00pm – 2.00pm
• 2.00pm – 4.00pm

Dinner Buffet (Excludes 24, 25 & 31 December)

S$98++ per adult | S$42++ per child

Monday – Thursday
6.00pm – 10.00pm

Friday – Sunday & Public Holidays

• 6.00pm – 8.00pm
• 8.00pm – 10.00pm

Festive Peak Dates

Lunch & Dinner Buffet
S$128++ per adult^ | S$64++ per child^^

Christmas Eve (Dinner – 24 December)

• 5.45pm – 7.45pm
• 8.00pm – 10.00pm

Christmas Day (Lunch & Dinner – 25 December)

• 12.00pm – 2.00pm
• 2.00pm – 4.00pm
• 5.45pm – 7.45pm
• 8.00pm – 10.00pm

New Year’s Eve (Dinner – 31 December)

• 5.45pm – 7.45pm
• 8.00pm – 10.00pm

From now to 1 January 2026, PARKROYAL COLLECTION Pickering transforms into a festive culinary haven as Lime Restaurant presents an impressive spread of holiday favourites. Diners can savour succulent roasts from the Live Carving Station—including Sous Vide Roast Angus Beef and Traditional Roast Turkey Breast with Giblet Sauce—alongside flame-kissed delights from the Josper Grill, such as Peri Peri Chicken, Lamb Chop, and Tiger Prawn Skewers (weekend exclusive). The buffet continues with hearty festive comforts like Maple & Honey Glazed Gammon Ham, Creamy Chicken Stroganoff, Turkey Fricassee, and Turkey Piccata, as well as weekend highlights such as Duck à l’Orange and Slow-Roasted Pork Belly. Guests can also enjoy indulgent pasta stirred fresh in a Parmesan Wheel and a vibrant assortment of seafood dishes, from Oven-Baked Norwegian Salmon to a robust Italian-Style Seafood Pot and Pan-Seared Seabass alla Puttanesca.

Seafood lovers will be treated to an abundant Seafood Assortment—including Tiger Prawns, Half-Shell Scallops, Black Mussels, Pacific Flower Clams, Irish Whelk, and Crayfish—paired with premium Cold Cuts like Smoked Prosciutto Cotto Ham, Italian Mortadella, and Smoked Salmon. Local flavours shine through signature highlights such as the Pickering Lobster Laksa prepared by AI cooking robots, Buah Keluak Roast Duck, Steamed Giant Grouper Fillet, and Steamed Barramundi with Ham in Superior Soya Sauce. To complete the feast, an array of festive desserts awaits, from Christmas Log Cake and Lychee Rose Cake to petite treats like Pistachio Financier, Profiteroles, and Salted Caramel Tarts.

📣 Find out more at https://www.menu-prsps.panpacific.com/lime-festive-lunch .

🏢 3 Upper Pickering Street Singapore 058289

💲Cost:

14 November to 30 December 2025
(excluding 24 and 25 December 2025)

Monday to Friday $78++ per adult , $39++ per child.

Saturday and Sunday
$98++ per adult , $49++ per child.

Top up $35++ for free-flow house wine, draught beer, soft drinks and chilled juices.

Top up $50++ for free-flow Prosecco.

This festive season, Grand Copthorne Waterfront Hotel invites diners to indulge in a lavish lineup of Christmas and year-end celebrations. Guests can look forward to sumptuous holiday buffets featuring classics such as Traditional Roasted Turkey, Australian Beef Striploin, Honey-Glazed Gammon Ham, and a bountiful Seafood Island with freshly Shucked Oysters and Snow Crab Legs available during dinner. Throughout December, the atmosphere is elevated with live Christmas caroling and special appearances by Santa, while Christmas Eve and Christmas Day showcase elevated delights including rich Lobster Bisque, Grain-fed Beef Ribeye with Port Wine Jus, Grilled Pork Ham with Caramelised Pineapple and an array of decadent festive desserts.

Beyond the dining experiences, the hotel offers festive takeaway goodies with an exclusive 20% early bird promotion, perfect for celebrations at home. For a more leisurely treat, The Lobby Lounge presents a luxurious Festive Afternoon Tea, brimming with seasonal flavours.

📣 Call 8168 1539 /6233 1338 , email dining.gcw@millenniumhotels.com
or head to https://www.millenniumhotels.com/en/offers/asia/grand-copthorne-waterfront/dining/festive-offers/#/ to find out more.

🏢 392 Havelock Road Singapore 169663

Shangri-La Singapore celebrates the festive season with a symphony of culinary delights at the hotel’s renowned dining venues.

The Line offers a grand holiday spread featuring Honey Glazed Gammon Ham, Spiced Rub Oven-Roasted Tom Turkey, and Slow-Roasted Australian Prime Rib, while Origin Grill presents a refined Josper-grilled Set Lunch and Dinner menu curated by Chef Simon Bell. Guests may choose between a six-course ($178++) or eight-course ($198++) menu, each inclusive of Penfolds Champagne or a Festive Mocktail.

At Waterfall Ristorante Italiano, Chef Simone Loisi brings the warmth of home-style Italian traditions to life through exquisite antipasti, artisanal pasta and signature festive creations. Guests can also delight in Peranakan-inspired dishes, local favourites and festive beverages at The Lobby Lounge, or indulge in sophisticated Christmas buffet selections at The Rose Veranda.

Festive menu highlights across the hotel include Langoustine Tartare with Squid Ink Chips, Yellowfin Tuna Carpaccio with ginger dressing, Spiced Roasted Pumpkin Velouté with Crab and Shrimp Tortelli, Truffle Butter-Glazed Turkey Roulade, and the luxurious Sanchoku MB5 Wagyu Tenderloin with black truffle.

Complementing the dine-in experiences are Shangri-La’s artisanal festive treats perfect for take-home celebrations at Shophouse by Shangri-La, including Slow-Roasted Pistachio and Herb-Crusted Bone-In Leg of Lamb, Christmas Black and Gold – Angus Beef Wellington with Porcini Mushroom Duxelles and the whimsical Letter to Santa.

Families can look forward to a series of fun festive activities including the Rudolph Rescue Workshop, Gingerbread House Children’s Workshop, and hands-on Festive Baking sessions. Complementing the celebrations are two festive stay experiences — An Enchanting Festive Holiday in Paradise and A Magical Family Christmas in Singapore — offering memorable getaways starting from SGD458++ per night, with reservations open now until 31 December 2025 for stays through 11 January 2026.

📣 Find out more at https://www.shangri-la.com/en/landing/sls-seasonal-offers/

🏢 22 Orange Grove Road Singapore 258350

From 12 December 2025 to 3 January 2026, Verandah Rooftop Rotisserie at Momentus Hotel Alexandra presents Magical Christmas Moments with a festive buffet dinner that begins with a sparkling wine reception on the pool deck, complete with Jamon Iberico de Bellota and savoury canapés. The star attraction, Le Grande Roasts, showcases eight premium cuts such as the 14-day Butter-aged Argentinian Beef Ribeye, Tajima Wagyu Rump (MBS 8), US Prime Beef Short Ribs, Herb-Crusted Lamb Rack, Sakura Pork Tomahawk, Crackling Pork Porchetta with Truffle and Herbs, Gammon Ham and Fillet Mignon Beef Wellington.

The feast continues with a Seafood Bar offering King Crab Legs, Japanese Oysters, Half-Shell Scallops, Poached Live Tiger Prawns, and fresh sashimi served tableside, alongside salads, cold appetisers, hearty soups, hot dishes, and a cheese and charcuterie spread. Festive desserts round up the experience with a Christmas Tree Croquembouche, Snowman Pavlova, Pink Chocolate Fondue, signature Cempedak Crème Brûlée, Gingerbread Trifle and Red Velvet Yule Log Cake.

From 1 December 2025 to 2 January 2026, the Magical Christmas Semi-Buffet Lunch offers a lighter festive experience featuring highlights such as the 14-day Butter-aged Argentinian Beef Ribeye and Mediterranean Seafood Stew, complemented by seasonal appetisers, hot dishes and desserts.

📣 Call ‭9021 5192‬ , email fnb.mhas@momentushotels.com or head to https://www.momentushotels.com/hotel-alexandra-singapore/dine/verandah-rooftop-rotisserie to find out more.

🏢 323 Alexandra Road Singapore 159972

💲Cost:

Festive Semi-Buffet Lunch
Daily, 12.00pm to 2.30pm
1 December 2025 – 2 January 2026
$39++ per person

Festive Buffet Dinner
Daily 6.00pm to 10.00pm
12 December 2025 – 3 January 2026
$98++ per person (Inclusive of Welcome drink)
$45++ per child (8 – 11 years old, complimentary for 7 years old and below)

.
Christmas Eve & New Year’s Eve , 6.00pm to 10.00pm
24 & 31 December 2025
$108++ per person (Inclusive of Welcome drink)
$55++ per child (8 – 11 years old, complimentary for 7 years old and below)