@originbarsg at @shangrilasg unveils X, a bold new cocktail and dining menu that celebrates the meeting of cultures, flavours, and ideas through unexpected combinations.
Highlights from the menu include the Dj Pepper, which combines sour cherry, cola notes, hydrosol and vodka; Not So Fairy Julep, featuring pickled mint, vanilla and tequila; Burnt Ramos, a refreshing blend of burnt lime, coconut and gin; Affogato Colada, a tropical twist featuring local Yuan Yang flavours, pineapple and whisky; and the indulgent Duty Free, which brings together pistachio, chocolate and single malt whisky.
Complementing the experience are elevated bar bites such as Crispy Battered Prawns, Dan Dan Dumplings, Smashed Spicy Cucumber and Sweetcorn Nuggets, alongside the Signature Rum Canelé served with a luscious Sea Salt Caramel Sauce.
📣 Call 6213 4298, email dining.sls@shangri-la.com or head to https://www.shangri-la.com/singapore/shangrila/dining/bars-lounges/origin-bar/ to find out more.
🏢 22 Orange Grove Road Singapore 258350