Tea Lounge at Conrad Singapore Orchard presents a refined Afternoon Tea experience developed in collaboration with Valrhona , where the timeless rituals of English tea are reimagined through nuanced expressions of chocolate. Guests can expect savoury and sweet creations Finger Sandwiches such as Cured Cucumber Sandwich, Devilled Mimosa Sandwich, Smoked Salmon Sandwich with Caviar, and Smoked Roasted Chicken Sandwich, and Sweet Risotto and Locally Sourced Mushrooms Royale and Dark Chocolate Quiche, paired with a curated selection of fine teas.
On weekends, the experience expands into a curated buffet spread featuring an abundant selection of savories and chocolate-forward desserts, complemented by live stations and à la minute offerings served throughout the afternoon. Diners can explore an extensive selection including Chef Chong’s Signature Laksa, Roasted Leg of Lamb with Thyme and Garlic, Malaysian Beef Rendang, and Chicken Satay.
The experience is rounded off with Signature Scones served with Chocolate Jam, Lemon Curd and Clotted Cream, as well as an elegant array of Tea Cakes and Desserts such as Raspberry Cremeux and Coco Biscuit with Opalys 33% Coco Mousse, Hazelnut Travel Cake with Amatika 46% and Cremeux and White Miso Tart.
📣 Call +65 6725 3245 , email SINOD.Tea.Lounge@conradhotels.com
or head to https://www.hilton.com/en/hotels/sinodci-conrad-singapore-orchard/dining/tea-lounge/ to find out more.
🏢 1 Cuscaden Road Singapore 249715
💲Cost:
Mondays to Fridays
12pm to 5pm
$54++ per adult
$27++ per child with selection of tea and coffee
Saturday and Sunday
First Seating: 12pm to 2.15pm
Second Seating: 3pm to 5.15pm
$74++ per adult with selection of tea and coffee
$37++ per child with selection of tea and coffee
Supplement of $50++ per adult for free flow prosecco and wines
Supplement of $70++ per adult for free flow champagne and wines