Located at level 33 of OCBC Centre with a majestic view of the iconic skyscrapers in the CBD area , Peach Garden has made it to the Singapore Restaurant Week Winners Edition organized by Dining City Singapore. Both lunch and dinner set menus are available and the dishes featured are for the latter.
?Roasted Crispy Peking Duck
?Double-boiled Shark’s Bone Cartilage Soup with Fish Maw
?Steamed Fillet of Sea Perch with Minced Ginger and Fresh Lily Bulb
?Stir-fried Asparagus with Wild Mushroom and XO Sauce
?Famous Fried Rice with Shredded Duck and “Mui Choy”
?Warm Yam Paste with Gingko Nut
From now to 15 Nov, head to www.restaurantweek.sg or the Diningcity app to book the seats at the Singapore Restaurant Week Winners Edition by Dining City Singapore
65 Chulia Street 33-01 OCBC Centre Singapore 049513
Operating Hours: Daily: 11.30am to 2.30pm, 5.30pm to 9.30pm
Cost: $38.00 / $58.00