Embark on a flavour-packed journey at The Line’s Flavours of Malaysia Dinner Buffet in Shangri-La Singapore, where an extensive selection of Malaysian favourites takes centre stage alongside the restaurant’s renowned international buffet spread.
From now till 12 July, savour signature Malaysian classics including Beef Brisket Rendang, Ayam Percik, Ketam Masak Sarawak Lada Hitam, Nyonya Babi Pongteh, Klang-style Herbal Bak Kut Teh, KL-style Dai Lok Mee with Seafood and Crispy Pork Lard, Chicken & Lamb Satay, Jalan Ah Loh BBQ Chicken Wings, Ikan Bakar, Grilled River Prawns, Chicken Ramly Burgers, as well as freshly prepared Tahu Bakar and You Tiao Bakar served with rojak sauce.
From 13 July to 5 August, guest chefs from Shangri-La’s sister property in Penang will bring the vibrant flavours of the island to Singapore with authentic Penang favourites including Penang Char Kway Teow, Asam Laksa, Prawn Noodle Soup, and Kiam Chye Ark Soup.
Round off your feast with classic Malaysian desserts such as Ice Kacang, Chendol, Pulut Hitam, and an assortment of traditional Nyonya kueh.
📣 Call 6213 4398 , email dining.sls@shangri-la.com or head to https://www.sevenrooms.com/experiences/theline/flavours-of-malaysia-shared-heritage-timeless-traditions-4813025166671872 to find out more.
🏢 22 Orange Grove Road Singapore 258350
💲Cost:
Lunch 12.00pm – 2.30pm
Dinner 6.00pm – 9.30pm
Price for Adults:
Lunch at $68++
Dinner for $98++
Price for Kids (6-11 years old)
Lunch at $34++
Dinner for $49++
Unlock up to 30% savings this July with exclusive lunch and dinner promotions from Monday to Friday, available only to Shangri-La Circle members.