Eden Restaurant at Pullman Singapore Orchard invites guests to step into a Magical Christmas Wonderland, where holiday traditions meet contemporary Asian flair in a celebration of festive flavours and heartwarming culinary craftsmanship.
This season, diners can indulge in exquisitely curated 3-Course and 4-Course Set Menus, beginning with appetisers such as the Duo of Salmon Parfait & Ceviche with mandarin ponzu, or a luxurious Foie Gras Pâté paired with balsamic Granny Smith and red wine fig marmalade. The experience continues with a velvety Roasted Kabocha Squash Velouté, prepared with Japanese pumpkin and sautéed squash. For mains, diners may choose from the Osmanthus Honey Glazed French Duck Breast, Butter Pan-Fried Sea Bass enhanced with Riesling sabayon and caviar, or the aromatic Pot-Roasted Zucchini Risotto with truffle, before concluding on a warm, comforting note with a classic Apple Crumble served with vanilla gelato.
For those who prefer a more communal feast, @edenrestaurantsg presents its festive Santa’s Carvery Sharing Platters, perfect for gathering with loved ones. This includes the indulgent Côte de Boeuf (1kg), the Baked Whole Rack of Lamb (700–900g) and the signature Honey Szechuan Whole Roast Chicken (1–1.2kg).
📣 Call 6603 8888 or head to https://www.pullmansingaporeorchard.com/offers/a-magical-christmas-wonderland/ to find out more.
🏢 270 Orchard Road Singapore 238857