Following the official completion of its multi-year redevelopment, Grand Hyatt Singapore reintroduces itself as the “Grand Living Room” n the heart of Orchard Road with refreshed dining rituals at 10|SCOTTS. Beloved for its cascading waterfall views, homely interiors, and reputation for quality and value, 10|SCOTTS unveils the revitalised Grand Afternoon Tea and Grand Evening Indulgence. Paying homage to the restaurant’s well-loved traditions, the relaunch presents a curated semi-buffet approach that celebrates provenance, sustainability, and contemporary elegance.
Featured here is The Grand Afternoon Tea experience begins with a glass of Saicho Jasmine sparkling tea before guests embark on a journey of refined flavours, from responsibly sourced Sustainable ASC Smoked Salmon , Artisanal Curated Range of Cheeses of ‘Le Freres Marchand’ and Freshly Sliced Charcuterie to ASC Seafood Vol-au-Vent, Prawns, Crab, Seafood Bisque, Baked Ham and Cheese Sandwich, and Freshly Baked Scones served with Clotted Cream and Kaya and Jam.
The finale arrives tableside with an indulgent tier of artful desserts, including Vanilla Mille-Feuille with Red Wine Poached Pear, Opera Cake, Chocolate Mousse, Crispy Praline, Citrus Pavlova and Seasonal Fruit Tart.
📣 Call 6732 1234 , email singapore.grand@hyatt.com or head to https://www.singapore.grand.hyattrestaurants.com/10-scotts to find out more.
🏢 10 Scotts Road Singapore 228211
💲Cost:
Weekdays: 2.00PM to 4.30PM
Weekends: 11.30AM to 2.00PM and 2.30PM to 5.00PM
Price: $65++ per adult
$30++ per child (aged 6 to 12 years old)
Free Flow Beverage Package: $50++ for free-flow Moët & Chandon Impérial Brut Champagne; $70++ for free-flow Moët & Chandon Impérial Brut Champagne, selected red wine, white wine, cocktail and mocktail
.