Peppermint at Parkroyal Collection Marina Bay has unveiled its latest buffet offering – Southern Italian & Mediterranean Specialties, available from now to 12 May. Featuring a halal-certified kitchen and buffet stations, this culinary journey invites diners to experience the bold, sun-kissed flavours of the Mediterranean coast and Southern Italy.
In addition to savoury highlights like Pesce al Cartoccio (whole-baked Mediterranean snapper), Purpu alla Pignata (hearty octopus stew), Calabrese Beef Braciole (stuffed beef rolls), and Puglia Lamb Cutturiedde (grilled lamb skewers), guests can enjoy freshly made pasta, ravioli, gnocchi, and Neapolitan-style pizza and flatbreads.
For a sweet finish, indulge in warm desserts such as Polenta Budino with Plum and Apple Crostata with Toffee Sauce, alongside petite pastries including Delizia Al Limone, Zeppole di San Giuseppe, and Cannolo Siciliano.
📣 Call 6845 1112, email [email protected] or head to https://www.panpacific.com/en/hotels-and-resorts/pr-collection-marina-bay/dining/peppermint.html to find out more.
🏢 6 Raffles Boulevard Singapore 039594
💲Cost:
Weekday Lunch (Mondays to Thursdays – 12:00pm until 2:30pm)
- $72++ per adult
- $36++ per child
Weekend Lunch (Fridays, Saturdays, and Sundays, including the eve of public holiday and public holiday – 12:00pm until 3:00pm) - $82++ per adult
- $41++ per child
Weekday Dinner (Mondays to Thursdays – 6:30pm until 10:00pm)
• $98++ per adult
• $49++ per child
Weekend Dinner (Fridays, Saturdays, and Sundays, including the eve of public holiday and public holiday – 6:30pm until 10:00pm)
• $112++ per adult
• $56++ per child