Long weekends are coming up! Thinking of where to dine with your family and friends? Head to Food Exchange at Novotel Singapore On Stevens for a lavish spread of international delicacies ranging from local delights to Asian favourites and Western picks
I was recently at their Eggstraordinary Easter Brunch Buffet that inculded specially curated dishes on top of their usual Sunday Brunch. For the regular Sunday Brunch spread, begin with Eggs Benedict on Smoked Chicken Ham, Herb Sausage Cassoulet, Oven-baked Cajun Chicken on Cous Cous with Pineapple Salsa, Creamy Tomato Seafood Marinara on Penne, Truffle Mashed Potatoes, and more. Other stations include Seafood on Ice, Indian Fish Curry, Dal Tadka, Laksa, Sesame Soba Noodle Salad, a fine selection of Gourmet Cheese & Crackers, and irresistible dessert spread such as Chocolate Fondue and Waffle with Ice cream.
Beef lovers can upgrade to the Premium Carvery* ($168++ per set, serves 4 to 6 pax), consisting of a whopping 1.2kg Black Angus Tomahawk served with Poached Eggs, colourful greens such as Asparagus, Herb Roasted Chat Potatoes, Maple Roasted Pumpkin, Vine Cherry Tomatoes, and freshly baked Dinner Rolls with Whipped Butter. There is also a free-flow alcohol package ranging from $58 to $78++ per person to complement the meal. Besides Sunday Brunch, Food Exchange also offers All Day Dining A La Carte dishes.
Book at https://www.novotel-singapore-stevens.com/restaurants-bars/food-exchange/
28 Stevens Road Singapore 257878
Operating Hours: Daily 12.00pm to 2.30pm, 6.00pm to 10.00pm
Cost: Adult $88.00 , Child below 12 $45.00