The weekend is near! Head for the Fashionista Afternoon Tea at Lobby Lounge in Conrad Centennial Singapore that is back again for another year. Executive Pastry Chef Richard has given a complete floral makeover to the Afternoon Tea and and this season’s collection opens with the Fashionista Punch , a concoction made of Mango juice, Coconut Cream , Mango Syrup and Whipped Cream.
The Fashionista Afternoon Tea is available from now to 22 November and consists of
STRUT YOUR STYLE
Pistachio Praline
DRESSED TO THE NINES
Wild Blueberry Mousse, Almond Sponge and Crunch Base
HASH BAG
64% Chocolate Anglaise Mousse, Exotic Jelly and Crunch
SEALED WITH A KISS
Limited edition – Raspberry Sensation
Truffle Brie , Piquillo Marmalade , Hazelnut Oat Cracker
Sourdough, Kaya, Foie Gras Pâté, Caviar
Lemon Sablé, Smoked Fish, Yuzu Lemon Cream, Dill and Pickled Cucumber
Premium Balik Salmon, Dill Sour Cream and Salmon Roe with Buckwheat Blinis
Raisin Scone Classic Scone with Strawberry Jam and Clotted Cream
It is also inclusive of a choice of Brazilian Coffee and Ronnefeldt Tea.
📣 Call 6432 7483 / 7357 , email [email protected] or reserve at https://www.connoisseur.sg/fashionista-afternoon-tea/
🏢 2 Temasek Boulevard Singapore 038982
🕚 Opening Hours:
Monday to Sunday (2 seating)
1st Seating: 1.00pm to 3.00pm
2nd Seating: 3.30pm to 5.30pm
💲Cost:
S$49++ per person , minimum 2 to dine