Celebrate the Lunar New Year at Peppermint in Parkroyal Collection Marina Bay with a festive dining experience from now to 12 February

Celebrate the Lunar New Year at Peppermint in Parkroyal Collection Marina Bay with a festive dining experience from now to 12 February. Chef de Cuisine Leon Yee and his culinary team have crafted a rotating menu of Asian and international delights, including the DIY Prosperity Yu Sheng, Grilled Dalian Abalone in Shell, Steamed Rock Lobster with Old Chengdu Spicy Sauce, Crispy Sea Cucumber and Braised Radish in Golden Collagen, Black Gold Char Siew Black Angus Beef Prime Ribs, Pan-fried Chilli Crab Sheng Jian Bao, and more. End your meal on a sweet note with Peppermint’s array of Lunar New Year cookies and candies, as well as indulgent cakes and pastries such as Mandarin Orange Mango and Strawberry Pistachio.

On Lunar New Year’s Eve and Lunar New Year Day, enjoy a specially curated menu featuring Mini Buddha Jump Over the Wall, 12-Year-Old King Garoupa prepared two ways, Grilled Rock Lobster with Yuzu Butter, Japanese Oyster Bi Fung Tang, Seafood Claypot Rice with Crab Egg White, and other decadent dishes.


Enhance your celebrations with Peppermint’s Urban Farm Yu Sheng, priced at $108++ for six or $138++ for ten. Weekday lunch diners (Monday to Thursday) from now to 27 January 2025 will also receive a complimentary Urban Farm Yu Sheng, featuring abalone, salmon slices, fresh vegetables, and edible flowers harvested from the hotel’s Urban Farm.


📣 Call 6845 1112, email [email protected], or visit https://www.panpacific.com/en/hotels-and-resorts/pr-collection-marina-bay/offers/lunar-new-year-prosperity-collection-peppermint.html to find out more.


🏢 6 Raffles Boulevard Singapore 039594

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