Celebrate Father’s Day with an indulgent Cantonese feast at Peony Jade in Amara Singapore , where diners can enjoy the exclusive “World’s Best Father Seafood Feasts” set menu at $688 for six persons, with savings of $150++ off the usual price of $838++.
Available from 1 June to 21 June 2026, the specially curated menu pays tribute to fathers through an impressive line-up of premium dishes including Peony Jade’s Platter of Three featuring Roasted Crispy Duck with Black Truffle, Steamed Rock Oysters with Garlic, and Chilled Hua Diao Wine-marinated 8-Head Australian Abalone, alongside comforting favourites such as Mini Buddha-Jumps-Over-The-Wall, Steamed Marble Goby, Pan-fried Kurobuta Pork Spare Ribs with Chin Kiang Vinegar Reduction, and Sautéed Fresh Scallops with Broccoli in X.O Chilli Sauce.
The celebratory feast continues with Baked Local Lobster with Cheese and the signature Four Treasures Crispy Rice Pao Fan simmered in an umami-rich golden broth with Prawns, Sea Cucumber, Vegetarian Shark’s Fin and Wolfberries, before concluding with a free flow Father’s Day Desserts Bar that is available only on 20 June and 21 June.
To make the occasion even more memorable, the eldest father at the table will be treated to a pair of freshly handmade MSW Durian Longevity Buns, making this a luxurious and meaningful dining experience for families gathering to celebrate Dad in the heart of Singapore.
📣 Call 6276 9138, email pjk@quaysidedining.com or head to https://peonyjade.com/contact/ to find out more.
🏢 165 Tanjong Pagar Road Level 2 Amara Singapore Singapore 088539