Shang Palace at Shangri-La Singapore offers a spectacular Imperial Chinese New Year dining experience, featuring the exquisite Abundance Pen Cai filled with premium ingredients , Dim Sum items such as Deep-Fried Golden Custard Balls, Golden Abalone Tart with Diced Chicken and Shrimp, Deep-Fried Swan-Shaped Pastry filled with Minced Ibérico Pork and Morel Mushrooms, and Steamed Snow Crab Dumpling with Egg White.
Other signature dishes are the Steamed Star Grouper with Fresh Sichuan Pepper, Fermented Black Beans, and Garlic, as well as the Double-Boiled Chicken Broth with Chicken, Himematsutake Mushrooms, and Fish Maw stuffed in Pig Stomach, Glutinous Rice Ball with Preserved Meat, Dried Shrimp and Chicken and dessert Chilled Pear with Bird’s Nest and Osmanthus Jelly accompanied by Pan-Fried Water Chestnut and Red Date Nian Gao.
Complementing the lavish dining experience are exclusive Lunar New Year goodies, such as Abundance Pen Cai, Applewood Minced Pork Bak Kwa, Yuzu Pineapple Tarts, Kueh Lapis and Assorted Chinese New Year Cookies, available for purchase through the Shangri-La Boutique.
📣 Call 6213 4398 , email [email protected] or head to https://www.shangri-la.com/singapore/shangrila/offer-detail/dining/imperial-chinese-new-year-at-shang-palace/ to find out more.
Purchase Chinese New Year goodies at Shangri-La Boutique via https://boutique.shangri-la.com/shop.php?cat=Chinese%20New%20Year%202025®ion=sg&lang=en&sub_cat=Goodies®ion=sg&lang=en&srsltid=AfmBOoqWhBeNvuEXOfAdDZGcm7rI1yO96uR6Ud0pZ8VRxQ6stVLHgfq7 .
🏢 22 Orange Grove Road Singapore 258350