At Pan Pacific Singapore recently for a dazzling Christmas Tree Lighting Ceremony and a festive party to celebrate the holiday season while indulging in their delightful Christmas delicacies.
Edge Restaurant is offering an extravagant buffet spread featuring festive traditional and international delights like King Crab Legs, Boston Lobsters, and seasonal oysters, alongside signature roasts such as Slow Roasted Black Angus Beef Prime Ribs and Maple-glazed Gammon Ham. The buffet also boasts a variety of festive desserts, including the Enchanted Forest Log Cake and Christmas Stollen. Unique highlights include live grilling of Pan-seared Foie Gras with Lobster Tails and an in-house charcuterie selection curated by Master Butcher Chef Haiko Mayer.
The six-course festive set menu at Hai Tien Lo curated by Executive Chinese Chef Ricky Leung includes highlights such as Marinated Turkey with Jellyfish, Barbecued Suckling Pig Trio, and Sauteed East Grouper Rolls with Homemade XO Sauce.
Keyaki brings the flavors of Japan to life with its authentic Hokkaido-inspired winter kaiseki menu. Diners can savor dishes like Hokkaido Scallop with Salmon Roe and Sea Urchin Sushi, as well as Deep-fried King Crab with Three Kinds of Vegetables in Tempura. An à la carte menu features exclusive options, such as Grilled Hokkaido Channel Rockfish.
Enjoy Festive Afternoon Tea at Pacific Emporium with savouries like Hickory Smoked Pulled Pork Slider and sweets like Peppermint Milk Chocolate Tart. Weekdays ($78) include a main course, while weekends ($88) feature live stations with dishes like Salmon Wellington and Traditional Roasted Turkey.
Celebrate the holidays at home with Festive Takeaways featuring gourmet roasts, handcrafted charcuterie by Master Butcher Chef Haiko Mayer, Festive sweets and Hampers, and two new log cake flavors: Guanaja Chocolat Noir and Golden Cheese and Apple Caramel Log Cake.
PLUME’s Festive Cocktails: Indulge in creations like Brandy Alexander, Santa’s Sleigh, or the non-alcoholic Spiced Apple Cooler, crafted by Head Mixologist Ong Jun Han.
📣 Find out more at https://www.panpacific.com/en/hotels-and-resorts/pp-marina/offers/festive-2024.html
🏢 7 Raffles Boulevard Singapore 039595