Embark on a holistic Ramadan experience from now to 16 May 2021 through festive takeaways and a thematic buffet spread with Holiday Inn Singapore Atrium.
Ramadan takeaways can be purchased from Holiday Inn Singapore Atrium’s e-shop (singaporeatrium.holidayinn.com/eshop) from now to 15 May 2021, for collection from 12 April to 16 May 2021.
From 12 April tomorrow to 16 May 2021, diners will be treated to a holistic Ramadan experience at Atrium Restaurant. Apart from perennial favourites such as Beef Rendang, Gado-gado, Ayam Masak Merah to Assam Fish, scarcely available halal-certified Korean cuisine such as Beef Bulgogi, Kimchi Fried Rice, Pajeon and Squid cooked in Tteokbokki Sauce will be part of the buffet menu alongside the regular items Seafood On Ice, Appetizers and Salads, Chinese & Nyonya Delights, Western cuisine, Indian & Malay cuisine, Sweet Temptations and Singapore Traditional Ice Cream with Waffle.
Each adult is also entitled for up to 6 pieces of Oysters while each child is entitled for up to 3 pieces of Oysters.
Reservations can be made at https://www.tablecheck.com/shops/holidayinn-atrium-atrium-restaurant/reserve , email email@example.com or call 3138 2530
317 Outram Road Singapore 169075
Opening Hours: Monday, Tuesday: Closed for Lunch, 5.30pm to 9.30pm
Wednesday to Sunday: 12.00pm to 3.00pm, 5.30pm to 9.30pm