Yì By Jereme Leung at Raffles Hotel Singapore will be serving exquisite Chinese delicacies presented as set menus and a la carte selections for Lunar New Year, alongside time-honoured specialities including Yu Sheng.
Shown here is the Lunar New Year 2023 Abundance Set Menu which includes the below dishes.
风生水起齐捞生 北极贝,日本甜虾捞生
Longevity Yu Sheng with Arctic Shellfish & Japanese Sweet Shrimps with Signature Yunnan Rose Dressing
Welcome the Lunar New Year of the Rabbit with festive delights from York Hotel! The culinary team at White Rose Café is presenting new and traditional creations befitting for the season of joyous reunions and feastings.
The highlights of the Lunar New Year takeaway specials include
Prosperity Lo Hei with Mini Abalone and Crispy Fish Skin
Golden Treasure Seafood Pot, a festive dish pot brimmed with an assortment of seafood such as fish maw, sea cucumber, scallops, goji berry, and shark’s cartilage collagen broth in a casserole pot
Braised Pork Knuckle with Sea Cucumber, Black Moss and Broccoli
Braised Chinese Spare Rib in Wuxi Style
Osmanthus Jelly with Coconut Pudding handcrafted in the shape of a carp which signifies good fortune, wealth, and luck
Celebrate the Lunar New Year with a pampering stay at York Hotel, and immerse in the revelry of the festive season. Book a stay in the spacious Superior Room, and enjoy 8% off flexible rates which is applicable for stays between January 16 and February 12, 2023. Quote ‘CNY8’ when book direct via the hotel’s website.
Enjoy 20% off Lunar New Year takeaway items in a single receipt, valid from now to 15, 2023. Enjoy 10% off from January 16 to February 5, 2023 except January 21, 2023 (the eve of Lunar New Year).
Gather your loved ones for a reunion feast at Li Bai in Sheraton Towers Singapore this Lunar New Year and indulge in a decadent buffet of perennial favourites and festive delights.
Featured here are the highlights of the festive offerings
齐齐捞起
Bird’s Nest and Lobster Yu Sheng
蟹肉干贝捞燕窝
Sautéed Bird’s Nest with Crabmeat and Conpoy
金银蒜蒸红斑
Steamed Grouper Fillet with Garlic, Ginger and Spring Onion
发财好市麒麟澳洲青边鲍脯
Braised Australian Greenlip Abalone and Dried Oyster
阿拉斯加蟹肉虾粒焖鱼茸面
Stewed Fish Noodles with Alaskan Crab Meat and Diced Shrimp
年糕,马蹄糕, 枣皇泡参桃胶雪莲子
Nian Gao, Water Chestnut Double-boiled Peach Gum with American Ginseng. Red Dates and Snow Lotus Seeds
https://shopatsheratonfestive.oddle.me/en_SG/ for more information. Citibank, DBS , HSBC, OCBC and UOB card holders enjoy a 15% privilege on all festive goodies from now until 2 February 2023.
Rediscover the spirit of spring festivities as you gather family and friends to savour Ya Ge 雅阁 exquisite seasonal menus and gourmet takeaways in the new year. The culinary team presents a treasure of trove of refined contemporary Chinese dishes that are inspired by the cultural heritage of Lunar New Year traditions and are a nod to the celebratory fanfare of the season.
Featured here are their
金箔鲜花水果三文鱼撈生拼兔宝宝芒果冻 Salmon Yu Sheng with Flora and Seasonal Fruits accompanied with Mango Flavored Bunny Pudding
香煎瑶柱腊味萝卜糕
Pan-fried Radish Cake with Conpoy and Chinese Sausage
雅阁如意盆菜
Ya Ge Fortune Pot (Pen Cai)
杨挑麦冬炖西施骨汤
Double-boiled Pork Ribs Soup with Starfruit & Winter Wheat
飘香荷叶鸡
Steamed Fragrant Lotus Leaves Chicken with Pork Belly, Assorted Mushroom, Chestnut, Red Dates and Wolfberries
鲍汁荷叶饭
Steamed Lotus Leaves Rice with Smoked Duck and Abalone Sauce
洛神花芦荟冻 拼 椰丝年糕
Chilled Roselle Jelly with Aloe Vera accompanied by Nian Gao with Shredded Coconut
Xin Cuisine 新故乡 at Holiday Inn Singapore Atrium ushers in a prosperous new year with lavish set menus and perennial favourites for takeaways.
The star of their Chinese New Year Takeaways is the Japanese Unagi Yu Sheng with Roselle Sauce 鳗鱼洛神花捞起. Starring mouth-watering and nutritious grilled Japanese Unagi slices that is sweet-savoury, it’s superbly paired with Chef’s concoction of Roselle sauce to balance the toss with sweetness and a hint of fresh flowers. It is available in small and large portion, for dining in and takeaway. 4 other Yu Sheng selections are available; from the best-selling Xin’s Signature Salmon Yu Sheng to Vegetarian Abalone Yu Sheng to Sliced 2-head or Baby Abalone Yu Sheng.
Other dishes being featured here are the
鹿茸菇炖响螺
Double-boiled Sea Whelk Soup with Dried Velvet Mushrooms from Xin’s Seasonal A La Carte Menu.
上汤焗龙虾
Baked Lobster in Superior Stock from CNY Prosperous Celebration Set Menu
宫廷八宝鸭
Eight Treasure Duck from CNY Takeaway Menu
鹅肝片皮烧鸡
Sliced Foie Gras with Roasted Chicken & Mango Sauce from CNY Prosperous Celebration Set Menu
大澳焖米粉
Braised Rice Vermicelli in Hong Kong Style from Xin’s Seasonal A La Carte Menu
酒酿煎堆仔
Deep-fried Sesame Ball with Red Bean and Chocolate Liqueur Filling from Xin’s A La Carte Menu
金桔雪耳纯桃胶
Chilled White Fungus with Kumquat and Peach Resin from Xin’s Seasonal A La Carte Menu
Embrace the arrival of Spring and celebrate the year of the Rabbit at Spice Brasserie in Parkroyal On Kitchener Road !
Look forward to Chef Patrick’s elaborated festive buffet, available for lunch and dinner from 16 January 2023 to 5 February 2023 with dishes such as Prosperity Yu Sheng with Red Dragon Fruit Plum Sauce, Poached Norwegian Whole Salmon with Condiments, Slow-Cooked Five Spice Beef Short Rib with Lotus Bun, Roasted Herbal Duck and prosperity sweet treats that include Steamed Nian Gao with Grated Coconut and Mandarin Orange Sugee Cake.
Stand a chance to win attractive prizes when you book with full prepayment made on or before 12 January 2023 with grand prize being a one-night weekend stay in the Family Room with breakfast for four (04) persons at Spice Brasserie.
Enjoy 15% Lunar New Year Early Bird Promotion, non-refundable full payment is required by 12 January 2023. Call +65 3138 2518 or email [email protected] to find out more on credit card promotions.
181 Kitchener Road Singapore 208533
Opening Hours:
Monday to Friday: 12.00pm to 2.30pm, 6.00pm to 10.00pm
Saturday, Sunday: 12.00pm to 4.00pm, 6.00pm to 10.00pm
Cost:
Lunch from $55 nett per adult and Dinner from $85 nett per adult
Two MICHELIN starred Shisen Hanten by Chef Kentaro, the highest-rated Chinese restaurant in Singapore, ushers in the Year of the Rabbit with a decadent and resplendent ensemble of festive dine-in set menus, À La Carte specials emboldened with Szechuan sensibilities, and festive takeaway treats available from 2 Jan 2023 onwards.
There is a selection of celebrated and divine set menus ranging from the Opulence Menu at $138.80 per guest, Fortune Menu at $158.80 per guest, Triumphant Menu at $178.80 per guest, Splendour Menu at $288.80 per guest, to the extravagant Majestic Menu at $438.80 per guest for 8 guests and above. There will be Shisen Hanten rendition of Yu Sheng for each set menu, with an array of extravagant toppings such as salmon, abalone, scallop, and lobster depending on the chosen menu.
Featured here are some of the signature dishes in the different menus.
玉兔招财大鱼生 – 椒鱼三文鱼生
Fortune Abalone and Salmon Yu Sheng
金英飞鱼籽豚肉饺子
Poached Carrots, Tobiko Minced Park Dumpling
好彩头昆布花胶鲍鱼炖鸡汤
Double-boiled Daikon and Kombu with Fish Maw and Abalone in Superior Chicken Consommé
蒜香豉油皇煎大虾皇
Sautéed King Prawn in Superior Garlic Soya Sauce
蚝皇澳洲四头鲍鱼花菇
Braised Australian 4-head Whole Abalone and Flower Mushroom in Oyster Sauce
白胡椒焖肉排伴金馒头
Braised Pork Ribs in White Pepper Sauce Served with Golden Mantou
酸辣魚經焖粉条
Simmered Sweet Potato Vermicelli with Deep-fried Fish Maw in Spicy and Sour Flavour
八宝水晶冻 拼香脆紫薯年糕卷
Chilled Eight Treasures with Crystal Jelly Crispy Purple Sweet Potato Nian Gao Roll
Call 6831 6262, email [email protected] or place reservations via @chopesg from 21 Jan. Lunar New Year set menus are available via reservations only. Use preferred Credit Cards including DBS, UOB , Citibank , and AMEX to enjoy 20% off all takeaway items.
Takashimaya welcomes the Year of the Rabbit with the much anticipated Lunar New Year Festive Celebration at Takashimaya Square and Food Hall, B2 from now to 20 Jan 2023. There are over 70 brands that offer a wide assortment of cookies, pastries , delicacies and a whole variety of gifts and decorations. Alternatively, one can also head to Takashimaya Online Store https://www.takashimaya.com.sg/ from now to 20 Jan 2023 to purchase festive products.
Tachia Master/Rivon (Taiwan) (NEW) August Baking Studio (NEW)
Tai Chong Kok Bake Inc. Premium
Tam Kah Shark’s Fin Baker’s Brew
The Cookie Museum Baker’s Oven Pattisieries
The Peninsula Boutique (HK) (NEW) BBQ Chef
Thye Shan Medical Hall Bengawan Solo
Tozai Japanese Nuts Butter Studio
Tozai Seaweed Careshop De Café
Wing Joo Loong Chng Kae 1993 (NEW)
Yan’s Dining (NEW) Christine’s by The Cookie Museum
Yhung Chee Ornaments Da Jia Le (NEW)
Yi Lai Shuen (Taiwan) Ding Bakery (NEW)
Yu Xin Yuan (Taiwan) (NEW) East Ocean Teochew Restaurant
Everything Good (NEW)
Four Seasons Durians
Fu Pi Beancurd Skin Crips (NEW)
Garden Pastry & Cake
HarriAnns
Hong Kong MX
Imperial Patisserie (HK) (NEW)
JAB Korean Ginseng
JU Restaurant (NEW)
Juz Bread Premium
Kee Wah Bakery
Kele
King of Melon Seeds
Kwong Cheong Thye
Mdm Ling Bakery
Mi Bin by Tozai (NEW)
My Mum’s Cookies
On Kee Dry Seafood (HK)
Pat Chun (HK)
Peony Jade Restaurant
Pryce Tea
Rasa Sayang
La Levain (NEW)
Idoori
Promotion Pillar, B2 Bread And Butter (NEW) Ching Ze (Taiwan) (NEW)
Gin Thye Ou Xue Hong (NEW) Kitaguni Ma Ja Noodle (Taiwan) (NEW) Niku Master NouMi (NEW) Osmanthus (Taiwan) (NEW) Seafood Deli-KC
Food Hall, B2
Ah Siong Gourmet
Aunty Esther’s Nuts & Nibble Yi Ko Wei
Online Store Exclusive Baker’s Well Cookies 4 U Golden Moments Goodwood Park Hotel Singapore Nest Bloom Petale Tea Twosomes (HK)
Promotions
Early Bird Special – Up to 30% off on selected participating brands to celebrate Takashimaya 30th Anniversary from now to 8 Jan.
First 250 Takashimaya DBS Cardholders daily will receive a $10 CNY Voucher with a minimum spend of $200 charge to DBS / POSB Credit/Debit card (max 3 same-day receipts) at Takashimaya from now to 2 Jan 2023.
Additional 10% OFF and exclusive Cardholders promotions on selected brands for Takashimaya Cardholders from 5 Jan to 8 Jan.
First 250 Takashimaya DBS Cardholders daily will receive 2 x $5 F&B Voucher with a minimum spend of $200 charge to DBS / POSB Credit/Debit card (Max 3 same-day receipts) at Lunar New Year Festive Celebration at Takashimaya Square & Food Hall, B2 from 12 Jan to 15 Jan.
The Quayside Group has opened Peony Jade 玉河畔 in Amara Singapore with new handcrafted Dim Sum creations, new and signature Cantonese culinary hallmarks, and the long-lost cuisine of The House of Tan 譚宴名府. We have the opportunity to savor a few of their Lunar New Year dishes and regular menu items.
Head to https://shangsocial.com for reservations
78 Airport Boulevard 01-219 to 222 Singapore 819666
Cost: $138++ Per Person (Minimum 4 Persons To Dine) . Other reunion menus start from $98++ per person
Opening Hours: 
Promotions